Eat Well. Feel Great.
Need coffee before class, lunch between meetings, or a quick snack before heading home? RVCC offers convenient dining options on campus through Pomptonian Food Services, the College’s food service partner.
Students, employees, and visitors can find meals, grab-and-go items, snacks, beverages, and vending options throughout the campus.
Campus dining services are provided by Pomptonian Food Services.
The RVCC dining team is led by Chef Vinnie Gallo, who brings more than 30 years of culinary experience to campus, including work in restaurants, hotels, catering, and school food service.
Students and employees are encouraged to stop by, say hello, and share feedback or ideas with the dining team.
Dining Hall
The Dining Hall is located on the upper level of the College Center. Selections may include hot meals, fast food, salads, wraps, snacks, beverages, and other options for students and employees looking for a quick bite or a meal between classes. RVCC and Pomptonian Food Services encourage balanced food choices that support student wellness and everyday campus life.
Dining Hall MenuBrew Ha-Ha Café
Brew Ha-Ha Café offers coffee, beverages, snacks, and quick-service options for students, employees, and visitors.
Brew Ha-Ha Cafe MenuCatering
Pomptonian Food Services also provides catering options for campus events and meetings. Faculty, staff, and departments planning events should review the catering menu for available options and ordering information.
Catering MenuMonday – Thursday
7:30 a.m. – 5:30 p.m.
Friday
Closed
Hours may vary during breaks, holidays, summer sessions, and special campus schedules.
Monday – Thursday
7:30 a.m. – 7:30 p.m.
Friday
7:30 a.m. – 2:30 p.m.
Hours may vary during breaks, holidays, summer sessions, and special campus schedules.
